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179

Makes approx 40 pcs | Prep Time: 60 Mins | Cooking Time: 30 Mins (incl jam)

sardines in tomato 425

Ingredients:

425 g Ayam Brand sardines in tomato sauce
1 tablespoon cooking oil
1 red onion, chopped
1 long red chilli, chopped
1 small lime, quartered

 

Cooking Steps:

 

 

 

 

Makes 4 servings   INGREDIENTS   425 g sardines in tomato sauce   1 tablespoon cooking oil   1 red onion, chopped   1 long red chilli, chopped   1 small lime, quartered   METHOD   Slice onion and chilli, put aside. Cut the   lime into wedges.   In a heated pan, stir fry the onion and   chilli until fragrant.   Add sardines with the tomato sauce.   Simmer until the sauce bubbles.   Remove from heat, then squeeze lime juice.   Serve with rice or bread.

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