Prep Time: 10 Mins - Cook Time: 10 Mins
- 1 can Ayam Brand™ Button Mushroom (420g), halved
- 2 garlic cloves, chopped
- 1 tbsp chili flakes
- Salt to taste
- 80ml olive oil
Heat oil in a frying pan, fry garlic till lightly brown and fragrant. Next add in the chili and mushrooms and toss over high heat for 1 minute. Season to taste and serve hot with bread.