Sardines Almond Baked
2 pax | 
15 minutesMain Ingredients:
- 1 can Ayam Brand™ Sardines in Extra Virgin Olive Oil
- 1 tbsp almond flakes
- 1 cloves garlic, sliced thinly
- Lemon juice
Preparation:
- Put sardines in a small cooking dish, add in almond flakes and garlic to sardines and bake in oven for 10 minutes at 200ºC.
- Carefully remove from oven and serve with a squeeze of lemon juice.
