beans on top of the tofu and garnish with fried garlic.
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of the salad and top up with tomato sauce to your taste.
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it’s time to toss, drizzle some thick plum sauce on top!
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and garnish with shallots and spring onions. Serve hot.
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We do not have a direct relationship with tuna fishing vessels as we work with canned fish factories, which produce our recipes to our specifications, and under our quality control. Our area of influence is in the purchasing specifications we provide to...
Serve with cucumber , mayo, tomato and chilli sauce.
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are ready, pour soya mixture over them and serve hot.
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till fine and serve chilled as a dip or spread.
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Repeat the same steps until all the batter is finished.
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Drain them on kitchen towel and it's ready to serve.
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enough for you to remove it from the mould and eat.
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and stir in sugar. Simmer until sauce slightly thickens.
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with nasi minyak, tomato rice or even plain white rice.
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finish with arugula on top of the pasta. Ready to serve.
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Lastly toss in spring onions and serve hot with rice.
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baguette. Season to taste and serve on sliced baguette.
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steamed rice or fried rice, fish or steamed vegetable.
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and sprinkle our oven-toasted shredded coconut on top.
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salad and place a mini bowl of chili sauce for dipping.
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or cheese or jam to your liking when it is still hot.
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