Saba Flakes In Mayonnaise 160g

Energy 182 kCal

Protein 12.3 g

No Added MSG

Omega 3 646mg

Saba Flakes In Mayonnaise 160g Saba Mackerel Flakes In Mayonnaise 160g BPA-free lining What is Saba? Saba is the Japanese name for Pacific mackerel that is commonly consumed throughout Japan due to its nutritional value. Saba Mackerel fish has 50% more omega 3 compared to Tuna Mayonnaise ...Read more

Description
Ingredients
Benefit
No Preservatives

Saba Flakes In Mayonnaise 160g

Saba Mackerel Flakes
In Mayonnaise
160g
BPA-free lining

What is Saba? Saba is the Japanese name for Pacific mackerel that is commonly consumed throughout Japan due to its nutritional value.

Saba Mackerel fish has 50% more omega 3 compared to Tuna Mayonnaise.

Saba Flakes in Mayonnaise is perfect as a sandwich or wrap spread. Or eat them straight from the can!

Ingredients: Minced wid caught saba mackerel fish, soya bean oil, waterchesnuts, onion, pockled cucumber (cucumber, salt), vinegar, salt, permitted thickener (modified tapioca starch), sugar, egg powder, permitted thickener (xanthan gum), pepper, contains thickener as permitted food conditioners.

Keterangan pemakanan / Nutrition information Hidangan setiap pek / Servings per package: 4 Saiz hidangan / Serving size: 40 g			Tuna Mayonnaise
	Setiap hidangan / Per serving (40 g)	Setiap 100 g / Per 100 g	Setiap 100 g / Per 100 g
Tenaga / Energy (1kcal=4.2kJ)	73 kcal	182 kcal	158 kcal
Protein / Protein	4.9 g	12.3 g	12.1 g
Lemak / Fat	5.3 g	13.3 g	11.0 g
- Lemak Tepu / Saturated Fat	1.2 g	3.0 g	1.8 g
- Lemak Monotidaktepu / Monounsaturated Fat	1.4 g	3.5 g	0.0 g
- Lemak Politidaktepu / Polyunsaturated Fat	2.7 g	6.7 g	0.0 g
- Asid Lemak Trans / Trans Fatty Acid	0.0 g	0.1 g	0.0 g
- Omega-3	280 mg	700 mg	450 mg
Karbohidrat / Carbohydrate	1.1 g	2.8 g	2.2 g

While calcium is an important aspect of bone health, the Omega-3 fatty acids found in fish oil is also oessential in reducing risks of osteoporosis and also ease the paini in aching joints.

Omega-3 fatty acids play an important role in brain health. Not only can it help improve memory problems, but it is also beneficial to prevent and improve Alzheimer's disease or other cognitive impairments.

Omega-3 fatty acids protect the eyes from age-related vision loss adn dry eyes syndrome.

Certification

Safe Food

Ayam Brand™ sardines and mackerel are produced under HACCP and ISO 9001:2008 certifications.

Halal Food

Ayam Brand™ sardines and mackerel are certified HALAL by JAKIM.

Sustainable Food

Sardines and mackerel are classified as sustainable fishes. You may refer the website of WWF or MSC to check the fishes you can buy and the fishes you better avoid.

The list of fish to avoid.

The Technology Behind Canned Food Works In A Similar Way To The Vacuum In Outer Space

A vacuum is created using heat, then the tin is sealed hermetically and goes through the retort sterilisation process, a means of high pressure cooking that sterilises the contents of the can.

Like in space, the absence of air results in an absence of life, hence food can last for years without the need for preservatives or chemicals.

Canned food is not only the safest means of conserving food, it is regarded by scientists as the best means to protect most nutrients, especially those sensitive to air oxidation, like vitamins or Omega-3.

Ayam Brand™ guarantees NO preservatives, NO added MSG and NO GMOs in all its canned foods.